Sahasrayogam Chandanadi Tailam is a classical Ayurvedic oil known for its cooling, soothing, and anti-inflammatory properties. It is mainly used for Pitta-related skin conditions, burning sensations, and for promoting calmness in the body and mind.
Key Ingredients
- Chandana (Santalum album – Sandalwood)
- Usheera (Vetiveria zizanioides)
- Yashtimadhu (Glycyrrhiza glabra)
- Kushta (Saussurea lappa)
- Taila (Sesame oil base)
- Other Pitta-pacifying herbs
Benefits
- Relieves burning sensation and skin irritation
- Calms the mind and helps reduce stress
- Improves complexion and promotes healthy skin
- Useful in headache and body heat conditions
- Balances excess Pitta dosha
Safety Information
- Read the label carefully before use.
- Keep out of the reach of children.
- For external use only unless otherwise prescribed.
- Store in a cool and dry place, away from direct sunlight.