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Size (Per Unit): Pack Of 5 (Each 100 Gram)

Dosage: Consume 5-10 gms with honey several times daily or as directed by the Physician.

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Kerala Ayurveda's Vilwadi Lehyam is an authentic herbal jam rooted in the ancient Malayalam Ayurveda recipe book - Sahasrayogam. This potent Ayurvedic medicine for food poisoning is infused with gut-friendly herbs, which help alleviate stomach-related digestive issues such as nausea, vomiting, and indigestion. Kerala Ayurveda's Vilwadi Lehyam, with the goodness of vilwa and other gut-healing herbs, effectively reduces symptoms such as stomach aches, excessive salivation, nausea, vomiting, and indigestion caused by stomach infections and impaired Agni.

BENEFITS

Relieves Stomach pain
Helps to relieve symptoms of food poisoning
Helps to enhance digestive power
Relieves bloating and flatulence
Helps to ease constipation

RESULTS

Relieves nausea, vomiting, and associated complaints of stomach infection.
Eases indigestion, bloating, flatulence, and stomach ache.
Relieves mild complaints of food poisoning.
Balances tridoshas and corrects the course of Vata dosha.

INGREDIENTS

Vilwa/Bael (Aegle marmelos)
Ginger (Zingiber Officinale)
Chitraka (Plumbago Zeylanica)
Jeeraka (Cuminum Cyminum)
Madhu (Honey)
Guda (Jaggery)

KERALA AYURVEDA VILWADI LEHYAM (100GM)