KEY INGREDIENTS
Bilva Root, Agnimantha root, Shynaka root, Patala root, Kashmari/Gambhari root, Brihati root, Kantakari root, Shalaparni root, Prishnaparni root, Gokshura root, Jaggery.
Size (Per Unit): 145 ML
Dosage: (Adults only) 1 to 2 tablespoonfuls (15ml-30ml) with an equal quantity of water after meals or as directed by the physician.
Bilva Root, Agnimantha root, Shynaka root, Patala root, Kashmari/Gambhari root, Brihati root, Kantakari root, Shalaparni root, Prishnaparni root, Gokshura root, Jaggery.
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