KEY INGREDIENTS
- Ajawain
- Kali Mirch
- Kala Namak
- Choti Harad
- Meetha Soda
- Nausadar
- Heeng (Shudh)
- Nimbu Satva













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Size (Per Unit): 60 Grams
Dosage: Take 1 to 3 g with water or as directed by the physician.
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