INGREDIENTS
- Vasaka
- Dhataki
- Ela
- Tvak
- Patra
- Nagakesara
- Kankola
- Sunthi
- Maricha
- Pippali
- Hrivera
- Guda
Size (Per Unit): 200 ML
Dosage: Take 2-3 tsp (15-25 ml) twice daily after food or as directed by the physician.
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