KEY INGREDIENTS
- Babbul (Acacia arabica)
- Bakul (Mimusops elengi)
- Shuddha phitkari (Alum)
- Vajradanti (Barleria prionitis)
- Lavang (Caryophyllus aromaticus)
- Amalaki (Emblica officinalis)
- Khadir (Acacia catechu)
- Karpoor (Camphora officinarum)
- Kaiphal (Myrica nagi)
- Saindhav
- Nirgundi (Vitex negundo)
- Kankola (Piper cubeba)