INGREDIENTS
Vilwamula , Guda, Sringavera, Maricha, Pippali, Chavya, Kesara, Pippalimula, Chitraka, Trijata, Jeeraka, Pushparasam, Karpura, Margikamada.
Size (Per Unit) : 200 Gram
Dosage: 5-15 grams, half an hour before or after meals. or take as directed by the physician.
Vilwamula , Guda, Sringavera, Maricha, Pippali, Chavya, Kesara, Pippalimula, Chitraka, Trijata, Jeeraka, Pushparasam, Karpura, Margikamada.
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