INGREDIENTS
- Kayyonni (Bhringaraja) – Eclipta alba – juice extract – 1.024 liters
- Guduchi – Tinospora cordifolia – decoction -1.024 liters
- Amalaki – Emblia officinalis – juice extract – 1.024 liters
- Taila – Coconut oil – 768 ml
- Payasa – cow milk – 768 ml
- Madhuka – Licorice – Glycyrhiza glabra – 48 g
- Anjana – Berberis aristata – 48 g