INGREDIENTS
Gopi, Usheera, Pippali, Valaka , Abhaya , Amalaki , Vibhitaki , Ela – Cardamom, Twak – Cinnamon, Nagakeshara , Musta , Jatikosha , Jatiphala, Lavangakusuma , Jeenoshna , Draksha , Arya , Yavani , Krishna Jiraka , Madhurika , Kaisika ,Nisha ,Venamra ,Rasna , Ajaji, Gadahvaya , Vidari , Kashmiraka , Hingu , Ugra , Lashuna , Suradru , Madhuka, Bhunimba ,Shilajatu ,Agragrahi , Ajamoda, Chembakusuma , Rudraksha , Saindhava, Kamsahara , Tejini , Hariyava , Vidanga , Shati ,Patha ,Shunti ,Maricha , Pippali , Sita , Jambira swarasa , Karpoora valli