INGREDIENTS
- 768 g of coarse powder of each of
- Bala – Sida cordifolia
- Ashwagandha – Withania somnifera
- Laksha – Laccifer lacca
- Water for decoction – 12.288 liters, boiled and reduced to 3.072 liters
- Taila – Oil of Sesamum indicum – 768 ml
- Mastu – Supernatent liquid of curds – 3.072 liters
- 12 g of fine powder of each of following, made together as paste.
- Rasna- Pluchea lanceolata
- Chandana – Red Sandalwood – Pterocarpus santalinus
- Manjishta – Rubia cordifolia
- Durva – Cynodon dactylon
- Madhuka – Licorice – Glycyrrhiza glabra
- Choraka – Angelica glauca
- Sariva – Hemidesmus indicus
- Usheera – Vetiveria zizanioides
- Jalada – Cyperus rotundus
- Kushta – Saussurea lappa
- Agaru – Aquilaria agallocha
- Suradruma – Cedrus deodara
- Haridra – Turmeric Rhizome – Curcuma Longa
- Kumuda – Nymphaea stellata
- Kaunti – Vitex agnus-castus
- Shatahva – Anethum sowa
- Padmakesara – Nelumbium speciosum