INGREDIENTS
Chyavanprashavleh, Kala mari, Sunth, Laving, Jayfal, Akkalgaro, Trifala Churna, Safed Musli
Size (Per Unit): 500 gm
Dosage: Children : 5 to 10 gm twice a day.
Adult : 10 to 15 gm twice a day Or as directed by the physician.
Chyavanprashavleh, Kala mari, Sunth, Laving, Jayfal, Akkalgaro, Trifala Churna, Safed Musli
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