KEY INGREDIENTS
Shaillaki/kunduru, Sunthi, Punarnava, Rasna, Daruharidra, Dashmool,agnimantha, Shyonaka, Patala, Gambhari, Shalaparni, Prashnaparni, Brahti, Gokshura, Gokharu, Ashwagandha, Shuddha Vishmusti, Nagkeshar, Shatavari, Vasa, Basantri, Vach, Guggulu, Kantkari, Erandmool, Argvadha, Guduchi, Nirgundi, Mahavata Vidhvamsana Rasa, Shilajatu.