Each 10 ml contains extract derived from Sariva (Shveta) (Hemidesmus indicus) Rt., Musta (Cyperus rotundus) Rz., Lodhra (Symplocos racemosa) St. Bk., Nyagrodha (Ficus bengalensis) St. Bk., Ashvattha (Ficus religiosa) St. Bk., Karchoora (Curcuma zedoaria) Rz., Sariva (Shveta) (Hemidesmus indicus) Rt., Padmaka (Prunus cerasoides) Ht. Wd., Rheebera (Pavonia odorata) Fibrous Rt., Patha (Cissampelos pareira) Rt., Amalaki (Emblica officinalis) Fr. P., Guduchi (Tinospora cordifolia) St., Ushira (Vetiveria zizanioides) Fibrous Rt., Chandana (Shveta) (Santalum album) Ht. Wd., Chandana (Rakta) (Pterocarpus santalinus) Ht. Wd., Yavani (Trachyspermum ammi) Fr., Katuka (Picrorhiza kurroa) Rz., Tvakpatra (Cinnamomum tamala) Lf., Ela (Sookshma) (Elettaria cardamomum) Sd., Ela (Sthoola) (Amomum subulatum) Sd., Kulanjana (Alpinia galanga) Rz., Svarnapatri (Cassia angustifolia) Lf., Haritaki (Terminalia chebula) Fr. P. each 56.577 mg, Dhataki (Woodfordia fruticosa) Fl. 141.443 mg, Draksha (Vitis vinifera) Fr. 825.083 mg and Guda 4243.281 mg
SARIVADYASAVA SYRUP (450 ML)
Size (Per Unit) : 450 ml
Dose : 12 – 24 ml (2 – 4 teaspoonful) twice a day or as directed by the Physician.
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Each 10 ml contains extract derived from Sariva (Shveta) (Hemidesmus indicus) Rt., Musta (Cyperus rotundus) Rz., Lodhra (Symplocos racemosa) St. Bk., Nyagrodha (Ficus bengalensis) St. Bk., Ashvattha (Ficus religiosa) St. Bk., Karchoora (Curcuma zedoaria) Rz., Sariva (Shveta) (Hemidesmus indicus) Rt., Padmaka (Prunus cerasoides) Ht. Wd., Rheebera (Pavonia odorata) Fibrous Rt., Patha (Cissampelos pareira) Rt., Amalaki (Emblica officinalis) Fr. P., Guduchi (Tinospora cordifolia) St., Ushira (Vetiveria zizanioides) Fibrous Rt., Chandana (Shveta) (Santalum album) Ht. Wd., Chandana (Rakta) (Pterocarpus santalinus) Ht. Wd., Yavani (Trachyspermum ammi) Fr., Katuka (Picrorhiza kurroa) Rz., Tvakpatra (Cinnamomum tamala) Lf., Ela (Sookshma) (Elettaria cardamomum) Sd., Ela (Sthoola) (Amomum subulatum) Sd., Kulanjana (Alpinia galanga) Rz., Svarnapatri (Cassia angustifolia) Lf., Haritaki (Terminalia chebula) Fr. P. each 56.577 mg, Dhataki (Woodfordia fruticosa) Fl. 141.443 mg, Draksha (Vitis vinifera) Fr. 825.083 mg and Guda 4243.281 mg