INGREDIENTS
Jeeraka, Hapusha, Dhanyaka, Shatapushpa, Devadaru, Yavani, Upakunchika, Hingu, Kasamarda, Pippali, Pippalimoola, Ajamoda, Misreya, Chitraka, Mustha, Shunti, Kushta, Guda, Ksheera, Ghrutha
Size (Per Unit): 250 GM
Dosage: 10 to 20g once or twice a day, or as directed by the physician
Jeeraka, Hapusha, Dhanyaka, Shatapushpa, Devadaru, Yavani, Upakunchika, Hingu, Kasamarda, Pippali, Pippalimoola, Ajamoda, Misreya, Chitraka, Mustha, Shunti, Kushta, Guda, Ksheera, Ghrutha
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